Sugar is a naturally occurring chemical, but it can also be refined from plants to make white sugar, brown sugar, and high-fructose corn syrup. These refined sugars are the ones we need to be careful of, as they're often added to foods and drinks in high amounts. Too much sugar can lead to a whole host of health problems, including weight gain, obesity, type 2 diabetes, and heart disease. It can also damage our teeth and skin, and make us feel sluggish and tired.
If you're not aware yet of the differences between natural and refined sugar, it's not too late to learn. Here in this blog, you will get all the needed information about natural sugar and refined sugar. So let’s begin -
What is Natural Sugar?
Natural sugar is a sweet nutrient found in meals like fruits, vegetables, and dairy products. It differs from added sugar, which is sugar added to foods and beverages during the processing or preparation process.Natural sugar is composed of simple sugars like glucose and fructose. These sugars are required for the creation of energy as well as other vital processes in life. In a nutshell, natural sugar is a gift from nature, but it must be consumed in moderation.
Which Foods Include Natural Sugar?
Natural sugars occur in fruits such as juicy strawberries, sweet mangoes, and crisp apples. You can also have a handful of dates or some honey-drizzled yogurt if you're feeling nuts. Even veggies like sweet potatoes and carrots have a natural sweetness to them. Accept the odd sweetness of these items to add a healthy amount of taste to your diet while keeping the amount of sugar you consume natural!What are the Benefits of Natural Sugar?
- Loaded with nutritional benefits:
- Keep blood sugar levels Maintained:
- A great source of energy:
- Healthier in a more tasty way:
What is Refined Sugar?
Refined sugar, or sucrose, is the white material that improves the flavor of everything, but it's also the devil in disguise. It is made from sugar cane or sugar beets, although many packaged items contain a chemically created sugar called high-fructose corn syrup. Your body quickly breaks down refined sugar, causing your blood sugar levels to rise. This can result in weight gain, obesity, and other health issues, such as cancer.
Which Foods Include Refined Sugar?
Consuming foods that are processed with refined sugar is a smart choice! Candy, cookies, cakes, and other sugary meals can contain nearly all, if not all, of the necessary daily amount of added sugar. A candy bar or piece of cake might have up to 30 grams of added sugar. Eating these items on a daily basis leads to weight gain and other issues.
It implies that you will experience a sugar spike, which, if repeated, can contribute to obesity, diabetes, heart disease, and other chronic illnesses. It's critical to consider what's going on in your body when you reach for certain meals and to reserve them for special occasions rather than every day.
Why is too much Refined Sugar bad for you?
Sugar that has been refined has lost all of its nutrients and fiber. It's the kind of sugar found in processed foods and sugary drinks. While it tastes fantastic, too much of it can cause crucial pain in the buttocks.
Sugar that has been refined has no nutritional benefit. It's like giving your car a full tank of gas and expecting it to run on empty. Refined sugar increases dopamine, a chemical that's associated with pleasure. This can lead to indulgence and cravings.
When you consume too much-refined sugar, your body stores it as fat. Being overweight, a risk factor for many chronic diseases can be the result of this. Refined sugar causes a blood sugar point, followed by a decline. This can cause energy swings, mood swings, and other problems.
It has the potential to cause tooth damage. Refined sugar is a major contributor to tooth decay. A high-sugar diet has been linked to a variety of chronic illnesses, including heart disease, stroke, type 2 diabetes, and various malignancies.
Natural Sugar VS Refined Sugar
Features |
Natural Sugar |
Refined Sugar |
Sources |
Natural sources include fruits, vegetables, milk, and dairy products. |
Manufactured from sugar cane or sugar beets |
nutritive value |
Other nutrients, such as fiber, vitamins, and minerals, are often included. |
They are empty calories, which means they include no other nutrients. |
Processing |
Found in their whole form in food |
Impure substances are removed, and a pure sugar product is produced. |
Digestion |
Digested at a slower rate |
Quickly digested, which might cause an increase in blood sugar levels |
Health Consequencies |
In general, they are thought to be healthier than refined sugars. |
Excessive consumption can lead to a variety of health issues, including overweight, type 2 diabetes, and heart disease. |
Conclusion
So now that you know the vital differences between natural sugar and refined sugar, you are smart enough to choose green-light food rather than red-light food. So stick to the natural side of sweetness if you want to satisfy your sweet desire while keeping your health in control. Remember that too much sugar, even natural sugar, can be harmful to your health. Make intelligent choices in your life, and you'll enjoy the flavor of excellent health!